Every disaster needs an equal energy on the positive side of the scale. Our spirits are dampened by the continuing spill in the Gulf, but as we know about tragedy – we need to keep the vibe high and continue to educate.

We had Chef Billy Reiger cookin up his famous white beans, the Zapp’s Blind Taste Test booth, info on Gulf Restoration Network, a fund to tour Loup Garou, and about 1,000 gator pops to Johnno and Bayou Deville. All of this was done at Adam Tourek’s house, ripe for a fais-do-do –